INGREDIENTS
2 cups
all purpose flour
1 tsp
baking powder
1/4 tsp
salt
1 cup
unsalted butter, softened
1 2/3 cups
granulated sugar
4
large eggs, room temperature
1 tsp
vanilla extract
zest from 2 lemons
lemon juice from 2 lemons
1 1/2 cups
blueberries
2 cups
powdered sugar
1 tbsp
lemon juice
1 tbsp
milk