INGREDIENTS
8
spring roll wrappers
1
large grilled chicken breast, thinly sliced
1/2
of an English cucumber, seeds removed and cut into matchsticks
1 cup
fresh strawberries, thinly sliced
Arugula or spinach
Kosher salt and black pepper
1/4 cup
plain non-fat Greek yogurt
2 tbsp
milk
1 tbsp
white wine vinegar
1 1/2 tbsp
honey
1 tbsp
poppy seeds
Kosher salt and black pepper