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{Crockpot} Cranberry Apple Stuffing

House of Yumm
  • 70 minutes
  • Serves 6

INGREDIENTS

10 oz

dried bread cubes (I used wheat, use stuffing of choice or make your own!)

2

stalks of celery chopped

1

apple chopped

1/2 cup

dried cranberries

1/2 tbsp

sage

1/2 tbsp

thyme

1 tbsp

parsley

2 cups

low sodium chicken stock

4 tbsp

unsalted butter

2

eggs