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Pork Enchilada Stuffed Poblano Peppers

Alex, The Defined Dish
  • minutes
  • Serves

INGREDIENTS

1

Cilantro, Fresh

1 tbsp

Garlic

5

Poblano peppers, large

1 1/2 cups

Chicken broth

1

Kosher salt and black pepper

4 tbsp

Sesame seeds

1/4 cup

Apple cider vinegar

1 tbsp

Cumin seeds

1

Enchilada sauce, Homemade

1 cup

Water

3 lb

Pork shoulder or butt