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Red Velvet Cupcakes

amanda
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

canola oil

1/4 cup

sugar

2 tbsp

buttermilk

1

egg white

1 tsp

red food coloring

1/4 tsp

vanilla

1/8 tsp

white vinegar

1/3 cup

+ 1 tablespoon flour

2 tsp

cocoa powder

1/8 tsp

baking soda

1/8 tsp

salt

optional: 1/4 cup mini chocolate chips

3 oz

cream cheese (softened)

2 tbsp

butter (softened)

6 tbsp

powdered sugar

1 tsp

buttermilk

1/4 tsp

vanilla