INGREDIENTS
14 oz
granulated sugar ((2 cups))
14 oz
cake flour ((3 1/2 cups))
1 tbsp
+ 2 tsp baking powder
1 tsp
salt
5 fluid_ounces
egg whites ((about 5 large whites))
1 1/3 cups
milk
1 tbsp
vanilla extract
8 oz
unsalted butter (at room temperature)
2/3 cup
rainbow nonpareil sprinkles
8 fluid_ounces
pasteurized liquid egg whites ((3/4 cup))
32 oz
powdered sugar ((6 cups))
3/4 tsp
salt
32 oz
unsalted butter (at room temperature)
2 tbsp
vanilla extract
Gel food coloring ((I used Americolor electric pink))
2 cups
rainbow nonpareil sprinkles
10 oz
frosted circus animal cookies ((about 3 cups), finely chopped)
3 oz
bright pink candy melts ((1/2 cup))
3 tbsp
heavy cream