Favoreats
Favoreats LLC
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INGREDIENTS
4
artichokes
1 tbsp
lemon juice (per artichoke)
1/2 cup
olive oil (per artichoke)
Sprinkle salt (per artichoke)
1
garlic cloves (per artichoke)
3
egg yolks
3
garlic cloves (Taken from roasted artichokes)
1/2 tsp
salt
1 cup
olive oil
pepper (Freshly ground)
2 tbsp
lemon juice