Favoreats
Favoreats LLC
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INGREDIENTS
for the crumb topping:
1/2 cup
all-purpose flour
1/2 cup
brown sugar
1/4 cup
butter (softened to room temp.)
1/2 cup
chopped pecans
for the cake:
1 20 ounce can
crushed pineapple (do not drain) (divided use)
1
box lemon cake mix
3
eggs
1/3 cup
vegetable oil
for the icing:
1 cup
powdered sugar
2 tbsp
milk
4 tsp
reserved pineapple juice