INGREDIENTS
8
small red potatoes scrubbed
1 1/2 tbsp
olive oil
1/4 tsp
sea salt
1/4 tsp
fresh ground black pepper
4 oz
cream cheese
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
sea salt
1/4 tsp
fresh ground black pepper
2 tbsp
-1/4 cup low sodium chicken broth
1/4 cup
fresh chives chopped