INGREDIENTS
1
sheet frozen puff pastry
4 oz
cream cheese, softened
1/4 cup
Greek yogurt
1
egg yolk (reserve the white for the egg wash)
3 tbsp
granulated sugar
1 tsp
vanilla extract
zest of 1 small lemon
4 oz
fresh blueberries
1
egg white
1 tbsp
water
1/2 cup
powdered sugar
2 tbsp
heavy whipping cream (or milk)
salt