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Pesto Chicken Pasta

Cathy Trochelman
  • 30 minutes
  • Serves 8

INGREDIENTS

8 oz

linguine noodles ((1/2 box))

1 1/2

lbs. chicken breast (sliced)

1

red pepper (sliced)

1

green pepper (sliced)

1/2

red onion (sliced)

1

jar pesto

4 tbsp

olive oil (divided)

1/4 cup

pine nuts

1/2 cup

parmesan cheese (shaved)

1 person Recommend This Recipe