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Gluten Free Vanilla Custard Caramel Apple Tart

Sandi Gaertner
  • 50 minutes
  • Serves 8

INGREDIENTS

1 cup

almond flour

1 tbsp

sugar

1/3 cup

shredded coconut (unsweetened)

2

granny smith apples, sliced thinly

1 1/2 cups

whole milk

4

egg yolks

1/4 cup

sugar

2 tbsp

tapioca starch

salt

1 tsp

vanilla

2 tbsp

coconut oil, melted