INGREDIENTS
1
Flax egg
1/4 cup
Coconut milk
1 1/2 cups
All-purpose gluten-free flour blend
1 1/2 tsp
Baking soda
1/2 cup
Brown sugar, packed
6 oz
Chocolate chips, gluten-free vegan
1/2 cup
Cocoa, unsweetened
1/2 cup
Granulated sugar
1/2 tsp
Salt
2 tsp
Vanilla extract, gluten-free
1/2 cup
Vegetable oil
1 tbsp
White vinegar
2 cups
Unsweeted coconut milk yogurt