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Chocolate and Peanut Butter Drip Cake

Cristina
  • 75 minutes
  • Serves 1

INGREDIENTS

2

Eggs

1 cup

Peanut butter, smooth

1 2/3 cups

All-purpose flour or 2 cups cake flour

1 1/2 tsp

Baking soda

2/3 cup

Cocoa

3 cups

Powdered sugar

1 1/4 tsp

Salt

1/2 cup

Semi-sweet chocolate

4 tsp

Vanilla

1 1/2 cups

White sugar

1/2 cup

Vegetable oil

1 cup

Butter, unsalted

1 1/2 cups

Buttermilk

1/2 cup

Cream

3 tbsp

Milk or heavy cream