INGREDIENTS
1 1/2
lbs red potatoes
1/2 cup
mayo
1/2 cup
sour cream
1/4 tsp
onion powder
1/8 tsp
garlic powder
1/2 tsp
mustard
1 tbsp
white vinegar
sprinkle paprika
salt and pepper
1 tbsp
milk to thin out sauce
1/2 lb
bacon (cooked and crumbled)
1 cup
shredded sharp cheddar cheese
4
green onions (green part only, chopped)