INGREDIENTS
6
Chamomile tea bags
2 cups
Strawberries, fresh
3
Eggs, large
1
Honey
3/4 cup
Strawberry jam, high quality
3 3/4 cups
All purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
2 cups
Granulated sugar
1 tsp
Kosher salt
1/4 cup
Powdered sugar
1 tbsp
Vanilla extract
1 cup
Canola oil
1 1/2 cups
Buttermilk
8 oz
Cream cheese
1/2 cup
Greek yogurt, plain
2 cups
Heavy cream