INGREDIENTS
1 1/2 cups
Blueberries, fresh or frozen
1
Egg, large
3/4 cup
Silk vanilla flavored soy milk
1 cup
All-purpose flour
1/4 tsp
Almond extract
4 tsp
Baking powder
1/4 tsp
Cinnamon, ground
1/8 tsp
Nutmeg, ground
1/2 tsp
Salt
1/2 cup
Sugar
1 cup
Whole wheat pastry flour
3 tbsp
Coconut oil (melted or you can substitute canola oil)
2 tbsp
Almonds
1 5.3 ounce container
Silk dairy free vanilla flavored yogurt alternative