INGREDIENTS
1
Lemon, zest of
1
Lemon, juice of
2
Eggs, large
1/2 cup
Evaporated milk
1/4 cup
Lemon juice
1 1/2 cups
All purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
2
Coloring, yellow
1/2 tsp
Salt
2 cups
Sugar
1/2 cup
Butter
2
pkgs Cream cheese
1/2 cup
Milk
1
lemon jello
3/4 cup
Water