INGREDIENTS
1
cut into chunks 1 1/2 lbs. boneless skinless chicken breast, boneless skinless
2 cloves
Garlic
1
Lemon (about 2-3 tablespoons), Juice of
1 tsp
Oregano, dried
1
Salt and freshly ground black pepper
2 tbsp
Olive oil, extra virgin
(4) 10″ wooden or metal skewers