INGREDIENTS
1/4 cup
Chives or 2 thin green onions
1/2
Sm. head green cabbage, thinly sliced (about 4 cups)
1/2
Sweet onion, medium
1 tbsp
Dijon mustard
2 tsp
Maple syrup, pure
1/2 tsp
Black pepper
1/4 tsp
Salt
1/4 cup
Apple cider vinegar
1/2 cup
Olive oil
1 cup
Spiced pecans
11 tbsp
Feta
1/2
Sm. head purple cabbage, thinly sliced (about 4 cups)