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Sunday Slow Cooker: French Onion Soup

Kristen Mccaffrey
  • 495 minutes
  • Serves 8

INGREDIENTS

4

sweet onions, sliced

2 tbsp

butter

1 tbsp

Worcestershire sauce

1 tbsp

balsamic vinegar

3

garlic cloves, minced

2 tsp

brown sugar (or Stevia)

1/2 tsp

pepper

1/2 tsp

salt

3 tbsp

all-purpose flour

64 oz

vegetable broth (or chicken broth or beef broth)

2 tbsp

fresh thyme