INGREDIENTS
4
large chicken breasts (cut into large chunks)
1 cup
crushed cheese-its
1 cup
crushed saltines
1/2 cup
panko bread crumbs
1
large egg
1/2 cup
milk
2 cups
shredded cheddar cheese
1/4 cup
olive oil
4 tbsp
salted butter
3 tbsp
flour
salt (pepper, and garlic powder, to taste.)
1 tsp
parsley
1/4 tsp
sage
2 cups
hot water
2 tsp
condensed chicken base
2 tbsp
Marsala wine
1/2 cup
heavy cream
1/4 cup
sour cream