INGREDIENTS
1 1/2 cups
Sugar
1/2 cup
Margarine (do not use butter)
1
Can Evaporated Milk
1
Jar Marshmallow Cream
1/2 cup
Semi-Sweet Chocolate Chips
2 1/2 cups
Ghirardelli 60% Cacao Bittersweet Chocolate Chips
1/2 tsp
Vanilla Extract
4
squares of Ghirardelli Dark Chocolate Bars - broken into pieces
1/4 cup
Red Hots
Valentine Sprinkles