INGREDIENTS
2
stalks Celery
3
Garlic cloves
16 oz
Mushrooms
1
Onion, medium
1 tsp
Sage, dried
1 tsp
Thyme, dried
2
Eggs
1 tbsp
Worcestershire sauce
1/2 tsp
Black pepper
1 tsp
Salt
1 cup
Panko breadcrumbs, whole wheat
1 tbsp
Butter, light
1 cup
Mozzarella cheese, reduced fat
2 oz
Parmesan cheese, grated