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Gluten Free Citrus Coconut Vegan Cake with Coconut Cream Frosting

Lindsay Cotter
  • 45 minutes
  • Serves 9

INGREDIENTS

1/2 tbsp

Lime, zest

1 can

Coconut cream

1/4 cup

Agave nectar

2 tsp

Lime juice

1 1/2 tsp

Baking soda

1/2 tsp

Lemon extract

1/4 cup

Optional sweetness powdered sugar

1/4 tsp

Salt

2 tsp

Vanilla

1 cup

Xylitol baking sugar

1/4 cup

Coconut oil

1/2 cup

Coconut, unsweetened

1/4 cup

Coconut

1 cup

Water