INGREDIENTS
1/2 tsp
Ancho chili, ground
1/2 cup
Bell pepper, small yellow sweet
1/4 cup
Cilantro, small fresh
1 1/2 cups
English cucumber, small
2 tsp
Jalapeno pepper
1
Lime, zest from
2 tbsp
Red onion
1 lb
Roma tomatoes
2 tbsp
Lime juice, freshly squeezed
1/2 tsp
Kosher salt
1/2 tsp
Sugar
1 tsp
Cumin