INGREDIENTS
2
Eggs
2 tsp
Baking soda
1 cup
Brown sugar, light
1
Caramel icing
3/4 cup
Cocoa powder
1
Coffee icing
2 cups
Flour
9 cups
Powdered sugar
3/4 cup
Shortening
2 cups
Sugar
2 tsp
Vanilla
1 cup
Vegetable oil
1
Chocolate cake
2 tbsp
Espresso coffee, instant
1 1/4 cups
Butter
1 cup
Buttermilk
1/3 cup
Heavy cream
1 tbsp
Milk or cream
1/2 cup
Kahlua
3/4 cup
Water