Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
3 cups
water
8 oz
uncooked orzo pasta
1 lb
asparagus, tips cut only (or how you like it to preference)
1
⁄4 cup butter
2 tbsp
fresh minced garlic
2 tbsp
fresh lemon juice (depending on taste)
3/4 cup
grated parmesan cheese
salt and pepper
lemon wedges for garnish (optional)