INGREDIENTS
1/2 tsp
Ginger, ground
1 15 ounce can
Pumpkin
4
Eggs
4 cups
All-purpose flour
2 tbsp
Baking powder
1/4 cup
Brown sugar, packed
1 tsp
Cinnamon, ground
1/2 tsp
Nutmeg, ground
1 tsp
Salt
1/4 cup
Butter
3 cups
Milk
1
Recipe maple-pecan cream