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Sausage and Egg Biscuit Sandwich

Nick
  • 60 minutes
  • Serves 8

INGREDIENTS

1 lb

Ground pork

1 tsp

Onion powder

1 tbsp

Sage, fresh

1 tsp

Thyme, fresh

4

Eggs, large

2 tbsp

Maple syrup

4 cups

All-purpose flour

1 tbsp

Baking powder

2 tsp

Baking soda

1/2 tsp

Black pepper

1/2 tsp

Kosher salt

1/2 tsp

Red pepper flakes

1 1/2 tsp

Salt

1 cup

Butter, unsalted

2 cups

Buttermilk

2 cups

Cheddar cheese, grated

1 person Recommend This Recipe