INGREDIENTS
24
vanilla wafer s, crushed (about 3/4 cup)
1/4 cup
packed brown sugar
1/4 cup
butter , melted
1
ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
4 oz
(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , softened
2
large baking apple s, peeled, sliced
1
large pear , peeled, sliced
1/3 cup
granulated sugar
1/4 cup
flour
1/2 tsp
ground cinnamon
1 1/4 cups
thawed COOL WHIP Whipped Topping