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Oven Roasted Sweet Potatoes

Jen Sobjack
  • 45 minutes
  • Serves 5

INGREDIENTS

2 tbsp

Honey

1/4 cup

Brown sugar, packed light

2 tsp

Cinnamon, ground

3 tbsp

Olive oil, extra virgin

4

Medium potatoes (peeled and diced into 1-inch cubes)