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Creamy Perogie Dinner

Ashley Fehr
  • 30 minutes
  • Serves 5

INGREDIENTS

5

slices bacon (diced)

1

onion (finely diced)

1 tbsp

garlic, minced

1 tsp

ground black pepper

1

box (907 gfrozen perogies)

1 can

(284 mLCAMPBELL'S® Condensed Low Fat Cream of Celery soup)

1/2 cup

Chicken broth

1 cup

salsa

2 cups

baby spinach, loosely chopped

1/4 cup

grated Parmesan cheese

1/4 cup

sour cream (garnish)

1 person Recommend This Recipe