INGREDIENTS
1/2 lb
Ground beef
1/2 lb
Ground pork
8 oz
Baby spinach, fresh
1 cup
Carrots
1 cup
Celery
3 cloves
Garlic
1
Onion, small
1/3 cup
Parsley, fresh
1 cup
Yellow onion
1
Egg
12 cups
Chicken stock
1 1/2 cups
Acini de pepe pasta
3/4 tsp
Black pepper, freshly ground
1 tsp
Salt
1
Salt & pepper
3 tbsp
Olive oil, good quality
1/3 cup
Panko bread crumbs
1/2 cup
Parmesan cheese, grated