INGREDIENTS
1 lb
boneless skinless chicken breasts (, cut into bite sized pieces)
1
Tbls soy sauce
1
Tbls flour
2
Tbls canola oil
2
Tbls green curry paste
3
green onions (, chopped (only the green part))
3 cloves
garlic (, minced)
1 tsp
fresh ginger (, minced)
1 can
coconut milk
1
Tbls fish sauce
1
Tbls soy sauce
2
Tbls sugar
cilantro (, garnish)