INGREDIENTS
1/3 cup
butter, melted
3 tbsp
granulated sugar
1 1/3 cups
graham cracker crumbs
1 1/2 qt
vanilla ice cream, softened
3/4 cup
pumpkin puree
1/4 cup
granulated sugar
1 1/2 tsp
pumpkin pie spice
1/2 cup
Nutella
1/2 cup
Cool Whip
1/2 cup
butterscotch chips
Caramel sauce for drizzling
9
inch springform pan