INGREDIENTS
4
Eggs, large
1 2/3 oz
All purpose flour
3 oz
Bittersweet chocolate chips
4 1/3 oz
Granulated sugar
2 tbsp
Granulated sugar
1/8 tsp
Sea salt
3 oz
Semi-sweet chocolate chips
1 1/4 oz
Unsifted cocoa powder
1 tsp
Vanilla extract, pure
1 tsp
Vanilla extract
1 1/2 tsp
Espresso, instant powder
1 1/2 oz
Butter, unsalted
3/4 cup
Heavy cream
1 1/4 cups
Heavy whipping cream
1
Candy canes or peppermint crunch