INGREDIENTS
1
Lemon, zest of
1
Punnets of strawberries
2
Eggs
1/4 cup
Lemon juice
1 tbsp
Caster (superfine) sugar
150 g
Caster sugar
1 cup
Flour
1 pinch
Salt
1 tbsp
Sugar
1 tbsp
Vegetable oil
90 g
Butter, unsalted
500 g
Cream cheese
200 milliliters
Thickened cream
3 tbsp
Water
1
2 leaves gold strength gelatine