INGREDIENTS
1 1/2 lb
Ground turkey
1 tsp
Basil, dried
1
Bay leaf
1
Carrot, small
1
stalk Celery
4 cloves
Garlic
1
Onion, small
2 tsp
Parsley, dried
1/2 tsp
Thyme, dried
1/2
Zucchini, large
3/4 cup
Zucchini
1
Egg, large
1 tbsp
Tomato paste
1 1/2 tbsp
Worcestershire sauce
1/2 tsp
Black pepper, freshly ground
1
Salt
1 tsp
Salt
1 pinch
Sugar
1 1/2 tbsp
Canola oil
1 1/2 tbsp
Olive oil
1/4 cup
Panko breadcrumbs