INGREDIENTS
2 1/4 cups
all-purpose flour
1/2 tsp
baking soda
1 cup
unsalted butter (room temperature)
1 cup
brown sugar
1/4 tsp
salt
1 tsp
pure vanilla extract
2
large eggs (room temperature)
8 oz
cup of chopped mini Reese’s cups
13 2/5 oz
can of Dulce de leche