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Speckled Easter Cupcakes

urbanbakes.com
  • 80 minutes
  • Serves 24 to 28

INGREDIENTS

CUPCAKE

1 cup

all-purpose flour

1 tsp

baking powder

1/8 tsp

salt

1/4 cup

unsalted butter, softened

1/3 cup

granulated sugar

2

eggs

2 tsp

pure vanilla extract

1/3 cup

milk

FROSTING

1/2 cup

unsalted butter, softened

3 cups

confectioners' sugar

2 tbsp

milk

1 tsp

pure vanilla extract

SPECKLING

1 tbsp

sweetened or unsweetened cocoa

1 1/2 tbsp

vanilla extract or water