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Rotisserie Chicken Nachos

amandascookin.com
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

4

-pound rotisserie chicken

1

bag of restaurant style tortilla chips

1 15 ounce can

refried black beans (or regular refried beans)

2 cups

shredded sharp cheddar

2 cups

shredded pepper jack

2 tbsp

chopped fresh cilantro, garnish

2 tbsp

diced red onion, garnish

!Salsa

2 tbsp

extra virgin olive oil

1 cup

diced onion

1

large fresh Jalapeno stemmed, seeded and minced

1 tbsp

minced garlic

1/4 cup

chopped fresh cilantro

1 15 ounce can

diced tomato with juice

1/2 tsp

ground cumin

1/2 tsp

ground coriander

1/2 tsp

chili powder