INGREDIENTS
1 lb
Chicken breast, organic thin
1
Large head Broccoli florets
3
Carrots, Large
1/4 tsp
Chili pepper flakes
6
Large cloves Garlic, fresh
3
pieces Ginger, fresh root
1
Red bell pepper
1
Yellow onion, Small
1/2 cup
Chicken stock, organic
1/4 tsp
Black pepper, freshly ground
1 tsp
Salt
2 tsp
Tapioca flour
2 tbsp
Safflower oil
1 tbsp
Sesame oil, toasted
4 tbsp
Coconut aminos
2 Tablespoons toasted seame seeds (garnish)