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Orange Cream Mini Paleo Upside Down Cake

Lindsay Cotter
  • 26 minutes
  • Serves 12

INGREDIENTS

1/3 cup

Banana

1

Orange peel or zest to top

1 tbsp

Zest or peel, Orange

3

Eggs

1 13 ounce can

Coconut cream

1/4 cup

Almond butter, creamy

1

Honey or maple syrup

1/4 tsp

Almond extract

1 1/2 cups

Almond flour

2 tbsp

Arrowroot starch or tapioca starch

1 tsp

Baking soda

1 pinch

Cream of tartar

1

For bottom and topping, oranges

1/3 cup

Or xylitol or coconut sugar

1/4 tsp

Sea salt

1 tsp

Vanilla

3 tbsp

Orange juice