INGREDIENTS
2 lb
lean ground hamburger
1 tbsp
oil
1
large onion, chopped
3 cloves
garlic, chopped
1
large head of cabbage, chopped
2 14.5 ounce cans
original Rotel (do not drain)
1 8 ounce can
tomato sauce
1 cup
water
2 tsp
salt, divided
1 tsp
black pepper