INGREDIENTS
1 tbsp
Paprika
2 tbsp
Olive Oil
1 1/2 lb
Sirloin steak (1/2 inches strips)
2
each Garlic cloves, crushed
1 cup
Sliced onions
2
each Bell peppers, sliced
2
large Tomatoes, diced
1/4 cup
Water
1 cup
Beef broth
2 tbsp
Cornstarch
2 tbsp
Soy sauce
3 cups
Hot cooked rice