INGREDIENTS
2 lb
lean (90 percent) ground beef
1
large onion, chopped
4 cloves
garlic, minced
1/4 cup
chili powder
1 tbsp
ground cumin
3 15 ounce cans
tomato sauce
1/4 cup
fresh cilantro, chopped
3 16 ounce cans
red kidney beans, drained and rinsed
1 6 ounce can
black olives, drained and chopped (1 cup)
1
bag (9.75 oz.) corn chips, such as Fritos
1 lb
low-fat Cheddar, grated