INGREDIENTS
1 1/2
lbs Chicken breast, boneless skinless
2 cloves
Garlic
2
Lemons, Juice from
3
heads Romaine lettuce
1
Safe eggs egg yolk
1 tbsp
Anchovy paste
2 tbsp
Dijon mustard
1 tbsp
Worcestershire sauce
1 tbsp
Pepper
1 tsp
Salt
1
Salt and pepper
1 1/4 cups
Olive oil
1/2
loaf French bread
1
Parmesan shavings