INGREDIENTS
Crust:
1 cup
oats (quick or old-fashioned)
1 cup
flour
1/4 tsp
baking soda
1/2 cup
packed brown sugar
1 tsp
cinnamon (optional)
1/2 cup
unsalted butter cut in small cubes
Cheesecake Layer:
2
bars (8 oz each) softened cream cheese
1/4 cup
sugar
1/3 cup
sour cream
1 tsp
vanilla
2
eggs
Chocolate Topping:
1 cup
chocolate chips
1/4 cup
heavy cream