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Gluten Free Cinnamon Crumb Cake

Sandi Gaertner
  • 55 minutes
  • Serves 9

INGREDIENTS

1 1/2 cups

gluten free flour blend

1 cup

sugar or coconut sugar

1/2 cup

almond flour

2

eggs

1/4 cup

butter (melted)

2 tsp

baking powder

1/8 tsp

salt

1 cup

almond milk

1 tsp

vanilla

For Topping:

1/3 cup

cold butter

1 cup

gluten free flour blend

3/4 cup

sugar or coconut sugar

1 tsp

cinnamon